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Jamaica Gleaner What's Cooking
published: Thursday | June 28, 2007

Little Ochie's - sinful seafood
WESTERN BUREAU: One cannot journey into the interior of the 'Breadbasket Parish' of St. Elizabeth without a stop at Little Ochie's sinful seafood restaurant in neighbouring Alligator Pond, Manchester. Appropriately located on the edge of a black sand beach in the middle...

Fine dining at Sandals

It was all-you-can-eat Jamaican cuisine at the Sandals Resorts International's second Culinary Media Tour last Wednesday. First order of the day was a journey down jerk lane at Walkerswood Caribbean Foods. They offered a taste of Caribbean cooking through their line...

Jamaicans crazy for Ben & Jerry's

The newest ice cream to hit the Jamaican market is Ben & Jerry's Home-made ice cream, and according to those who participated in the Food survey, the flavours were tantalising to the tastebuds.Ben & Jerry's sets itself apart from the rest of ice creams...

Island stories, new beginnings

One of the things that fascinates me about the Caribbean, and the primary reason that I have begun the lengthy but most rewarding documentation of them, is the never-ending bounty of beautiful stories that surround food of some kind or another. We often never realise that...

Sweet treat at Bakers' Fiesta

There was cake, cake and more cake at the Betty Crocker Bakers' Fiesta, held at the Ranny Williams Entertainment Centre on Sunday.Some 30 booths were stocked with irresistible sweet treats, including scrumptious bread pudding and finger-licking Black Forrest cake...

CONTEST ... CONTEST ... CONTEST - Jerk joy

They think they make the best jerk dishes, so here are their recipes. Wait for the result!The winner will get a round-trip ticket to the Florida Jerk Festival in Fort Lauderdale, Florida, where he/she will go for the grand Dutch Pot Trophy in September.





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