Bookmark Jamaica-Gleaner.com
Go-Jamaica Gleaner Classifieds Discover Jamaica Youth Link Jamaica
Business Directory Go Shopping inns of jamaica Local Communities

Home
Lead Stories
News
Business
Sport
Commentary
Letters
Entertainment
What's Cooking
More News
The Star
Financial Gleaner
Overseas News
The Voice
Communities
Hospitality Jamaica
Google
Web
Jamaica- gleaner.com

Archives
1998 - Now (HTML)
1834 - Now (PDF)
Services
Find a Jamaican
Careers
Library
Power 106FM
Weather
Subscriptions
News by E-mail
Newsletter
Print Subscriptions
Interactive
Chat
Dating & love
Free Email
Guestbook
ScreenSavers
Submit a Letter
WebCam
Weekly Poll
About Us
Advertising
Gleaner Company
Contact Us
Other News
Stabroek News





Jamaica Gleaner What's Cooking
published: Thursday | July 10, 2008

Cooking with chef Latroy Morgan
He has had a few outstanding cricketers in his family, (including Ricardo Powell), and was headed for a career in the sport but, following an injury, Latroy Morgan traded in bat and ball for pots and pans. From Comma Pen, St Elizabeth, he is also from a family of great cooks...

'An Evening with the Masters'

WESTERN BUREAU: The invitation said, 'An Evening with the Masters', and Half Moon's executive chef, Stephen Sowa, 1876 Wines' Paul Hanworth and Adrian Garforth weren't about to lose that bequeathed title. The three recently collaborated and provided an outstanding ...

Take a jaunt to Jo Jo's Market

There's a fruit and vegetable market on Waterloo Road, just opposite the turn to South Avenue. The market also serves Jamaican breakfasts, soups, sandwiches, salads and French bread pizzas. All are available for takeout. Driving into the parking lot, you may believe you're...

What a waste of food!

We all witness perfectly good food going into garbage bins; whether by our own hands or other's. This has to stop. There's a food crisis, which none of us can afford to ignore. One of the biggest strains on feeding the world is the inefficient...

Salads for summer!

A fresh, hearty salad may be the way to go this summer. Not only are salads easy to prepare, but they are also a healthy choice and can be absolutely delicious. Executive chef Norma Shirley opened eyes and minds to salad bowls of opportunities during her class...





© Copyright 1997-2008 Gleaner Company Ltd.
Contact Us | Privacy Policy | Disclaimer | Letters to the Editor | Suggestions | Add our RSS feed
Home - Jamaica Gleaner