| What's Cooking How to use a
wok properly
THE WOK is a cooking utensil used in the main for dishes such as vegetable stir fry or meats which are quickly prepared chicken, fish and the tender cuts of beef peppered steak and tenderloin. The food sizes are small stripped or... 
What's 4 dinner? Lemon Chicken with Pasta
Preparation time 20 min. Cooking time 20 min. INGREDIENTS 4 tbsp. (60 ml) vegetable oil, divided. 1 lb. (500 g) boneless, skinless chicken breasts, cut into match-like strips...
Salads from the wok
GIVE YOUR wok a workout in between stir-fries. Use it for tossing a wilted salad in hot dressing or, with a steamer basket inside, for steaming chicken for salads and other dishes. The best woks for steaming are 14 inches in diameter and made of... | 
